It was sooooo yummy. I bet it was a 6 year old… and I bet it’s because it’s green. Add to list. 1/4 teaspoon of kosher salt Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly … Red Wine Pot Roast; Sloppy Joes; TIPS FOR MAKING BROCCOLI SALAD. Instructions To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Detox tiiiime. Category: Recipes I’ve been wanting a new way to cook broccoli. Mondays are perfect broccoli days because I always need to detox after a weekend… This recipe sounds super tasty! I made this version yesterday- omitting the sunflower seeds. Season … I could just make a meal out of it! Spread those broccoli florets on a rimmed baking sheet and pop them into a scorching 425 degree preheated oven for 10 to 15 minutes. However I doubled the broccoli in order to make enough for 8 people. Toss with vegetables to coat. This however sounds incredible. Your email address will not be published. Pour the dressing over the salad and mix well to combine. Four. I have always loved broccoli too but as a kid I would only eat it raw. This looks great. If you prefer, you can roast the broccoli. Broccoli is marinated and then roasted until toasty and caramelized. Steamed, in soup or on a veggie platter and dunked it ranch, I’ve never been scurred of broccoli…never. I wouldnt recommend bacon bits. THANK YOU in advance for your support! This is a tasty recipe, even without the bacon (I'm a vegetarian). © Laurie McNamara Amount is based on available nutrient data. In a large bowl combine the olive oil, red wine vinegar, garlic, mustard, kosher salt and black pepper. I use it for coleslaw too. Info. 2 tablespoons red wine vinegar The flavor is crazy good and it only takes 25 minutes to whip up! So sick of steaming and pouring lemon juice over broccoli. annnnd the beer I consumed yesterday, I thought you may be in the same boat as me… the detox boat. To make this version of Christmas Broccoli Salad with Pomegranate, you will need the following ingredients: 30 minutes 542 calories; protein 8.4g; carbohydrates 22.1g; fat 47.6g; cholesterol 49mg; sodium 646.2mg. Both times = great! Uncheck All. Season to taste as needed with more salt and pepper. thanks for the great ideas! I think my favorite way to consume it is either steamed with a bit of herby salt or raw with hummus (if I’m really hungry). I love roasted broccoli! I served this at several barbecues this summer and it was always a hit! Preheat your oven to 425°.Trim the tough stems off of two bunches of fresh broccoli and cut the larger pieces into smaller florets.In a large bowl combine the olive oil, red wine vinegar, garlic, mustard, kosher salt and black pepper.Toss the florets into the marinade and let them soak for 10 or so minutes.Spread the marinated florets on a rimmed, aluminum sheet pan. Amount Per Serving: Make this Rustic Ham and. I have always loved broccoli but I have never thought about roasting it. Hey, I would eat this any day of the week! Love this recipe! This site uses Akismet to reduce spam. I HAVE to try this, soon. Toss the florets into the marinade and let them soak for 10 or so minutes. I am definitely going to try this. Toss and sprinkle with more kosher salt if desired and enjoy. In a small bowl whisk together the mayo, white wine vinegar and 2 tbsp white sugar until smooth. Lovin’ the vinaigrette too, so good n’ mustardy! Also add a cup of cubed ( 1/2 inch pieces) sharp cheddar cheese for more pizzaz! Always looking for new ways to serve veggies. It’s all about the broccoli. I made these to go along this steak and these potatoes. Meal prep over the weekend and enjoy an Asian Cash, Have a leftover ham bone? The red grapes toasted slivered almonds and purple onion make for an outstanding presentation and the flavors pique the tastebuds. In a small bowl, mix together mayonnaise, sugar, and red wine vinegar. Roasted Marinated Broccoli Preparation. Nutrient information is not available for all ingredients. To bulk up the salad, you can add an extra cup of broccoli. Print Spread the marinated florets on a rimmed, aluminum sheet pan. Have you tried this marinade on cauliflower? Combine with the … Season to taste with salt and pepper. I have used this recipe several times. ... Stir-fry for 4 to 6 minutes moving constantly until broccoli is charred but still slightly crunchy. And it should because this particular roasted broccoli takes a nice soak in an Italian-dressing-like-marinade and then it’s roasted until it gets toasty and caramelized. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Roasted Marinated Broccoli","author":{"@type":"Person","name":"Laurie McNamara"},"datePublished":"2018-12-23","recipeYield":6,"description":"Broccoli is marinated and then roasted until toasty and caramelized. they have a stale fake taste)Can easily be doubled or tripled for large get togethers. Add comma separated list of ingredients to exclude from recipe. Toss the florets into the marinade and let them soak for 10 or so minutes. If you're going to travel with this recipe, just put the sunflower seeds in a ziplock baggie and stir it in when you serve the salad--the seeds will stay crunchy that way. 1 member. 2 bunches of fresh broccoli I use dried cranberries instead of raisins and leave out the seeds as my family doesn't like them. Truth: Broccoli has never tasted so good! The combo of raisins and broccoli make this a favorite with my daughter! ","position":1,"name":"Preheat your oven to 425\u00b0. Add the olive … Great idea! Season with more kosher salt if you like but otherwise these babies are good to go. Place bacon in a large skillet. ","position":3,"name":"In a large bowl combine the olive oil,...","url":"https:\/\/www.simplyscratch.com\/2013\/02\/roasted-marinated-broccoli.html#mv_create_786_3"},{"@type":"HowToStep","text":"Toss the florets into the marinade and let them soak for 10 or so minutes. Your daily values may be higher or lower depending on your calorie needs. In a skillet over medium heat, add walnuts and cook about 6-8 minutes until toasted, … I’m dying to make the white bean hummus (I just want to roast lemons really!) This looks really awesome but anyone have any ideas for those who just hate mustard? In a bowl, mix together mayonnaise, red wine vinegar, sugar, salt and pepper. Cover, and chill until serving. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Notify me via e-mail if anyone answers my comment. Pop them into the scorching 425 degree oven and roast for 10-15 minutes. The marinade was super on the broccoli! Cook over medium-high heat until evenly browned. I never thought to marinate it. Pop them into the scorching 425 degree oven and roast for 10-15 minutes.Toss and sprinkle with more kosher salt if desired and enjoy! Love anything marinated so I’ll give it a try. I made this a while back and am just now writing a reveiw for it. It’s luxurious, tangy and sweet. Nutrition Information: Looking for a simple, healthy and delicious salad? Easy Broccoli Salad eblfoodallergies.com. http://www.utextme4free.com. You could also add coarsely grated carrot for visual appeal and added vitamins. This Roasted Broccoli Salad is so easy, healthy, and absolutely delicious. 4 tablespoons of olive oil Save my name, email, and website in this browser for the next time I comment. Combine broccoli with the red onion, bacon (see note), raisins, almonds, and cheese in a large bowl. I especially like the dressing on this one. tried this for dinner tonight, and it is so good! Check All. Good salad. Directions Remove the stems from the broccoli rabe. Prepare the dressing by mixing sesame oil with red wine vinegar, sugar, soy sauce, salt and pepper in a jar with a lid. Lovely recipe! In a large bowl combine mayonnaise, craisins, sugar, and vinegar. this link is to an external site that may or may not meet accessibility guidelines. Hi Jana! Because I’m pretty sure I’ve always liked it. Serving Size: 1 And I have to say broccoli is also my fav veggie. Have a great week Laurie , Good to know I’m not the only one! Nonfat Greek yogurt is the base, mixed with red wine vinegar, honey, Dijon mustard, and a small amount of homemade mayonnaise to add a touch of creaminess to the dressing. This was really good! Add to list. In a separate bowl, mix together the mayo, sugar and red wine vinegar. I reduced the 1/2 c. sugar to 1/3 c. and used Splenda instead of sugar used 4 tbs's of red wine vinegar and reduced mayo to 3/4 c light mayo. [this post contains affiliate links.]. How to make broccoli salad. Combine broccoli, bacon, toasted almonds, green onions, celery and grapes in a large serving dish. Season with some freshly ground black pepper and kosher salt…. I have always loved broccoli and my kids have too. Cool, crumble, and set aside. Prep Time Ingredients This broccoli looks so wonderful! I have subbed crasins (they now come in several varities) when I need a change. Congrats! Easy broccoli salad dressing. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 3 tablespoons red wine vinegar; salt and pepper; Instructions. Then you top it with a layer of the dressing, which consists of– 1 cup mayo, 1/3 cup sugar and 1/3 cup freshly grated parmesan cheese, I usually mix this up ahead of time, then the cheese kind of melts into the mayo. Red wine vinegar can be substituted for the apple cider vinegar. 6 tbs's of red wine vinegar seemed like a lot. I’ve recently disovered how good dijon mustard is so I think it’s safe to say that I’m going to love this! ","url":"https:\/\/www.simplyscratch.com\/2013\/02\/roasted-marinated-broccoli.html#mv_create_786_1"},{"@type":"HowToStep","text":"Trim the tough stems off of two bunches of fresh broccoli and cut the larger pieces into smaller florets. I’ll let you know how it works! 2 Tablespoons red wine vinegar 1 Tablespoon granulated sugar 1/4 teaspoon salt 1/2 teaspoon black pepper Salad: 4 cups small broccoli florets, diced 4 cups small cauliflower florets, diced 12 slices thick cut bacon, cooked and diced 8 ounces Colby Jack cheese, small cubed Cut the broccoli into bite-size pieces and cut the onion into thin bite-size slices. I make both salads for potlucks but my most requested recipe is that of the Red Broccoli salad. Pour in mayonnaise mixture, chopped broccoli and diced onion (don’t add the bacon in yet, you want to add that in right before serving so it stays crunchy). Sometimes I get lazy and just blanch it- but this looks amazing and worth trying for sure! In a large bowl, toss together broccoli, green onions, sunflower seeds, raisins, and bacon. I’m gonna try the marinade on asparagus next and grill it. Learn how your comment data is processed. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. I did make some changes. Chop broccoli, onion and bacon. I’m also a firm believer than any vegetable is better roasted. 15 minutes Add garlic and cumin and cook … Place bacon in a large skillet. Required fields are marked *. Before serving, stir in … ","position":2,"name":"Trim the tough stems off of two bunches...","url":"https:\/\/www.simplyscratch.com\/2013\/02\/roasted-marinated-broccoli.html#mv_create_786_2"},{"@type":"HowToStep","text":"In a large bowl combine the olive oil, red wine vinegar, garlic, mustard, kosher salt and black pepper. It’s roasted to bring out all the natural goodness of the star of the recipe! I did a slightly modified version of the dressing, with a little less fat involved: - I used light mayo, and less than called for - Added in about 2 Tbsp fresh lemon juice - I subbed cider vinegar for the red wine version called for - I was able to use a little less sugar also, as I had shallots on hand instead of red … this looks delicious. Groups / Broccoli raisin red wine vinegar salad (0) Roman Nights. {Wah-wah-wahhhhhh}. Definitely a keeper. Here’s how to pull the recipe together: Prep the broccoli and roast it in the oven until the tops are slightly charred. You can use apple cider vinegar or red wine vinegar instead of white vinegar if that’s what you have, either one will work. Cook broccoli in medium pot of boiling salted water until crisp-tender, about 4 minutes. I love broccoli, pass me a fork! Nutrition information isn’t always accurate. Let me know if you do . CLICK HERE for details and THANK YOU in advance! Looks delicious, thanks for the idea! I love veggies but sometimes get tired of just steaming or sauteing them. So hopefully this recipe blows any bad ideas of broccoli out of the water. I’m making vegan cream of broccoli soup for the very same reason today. Yield: 6 Definitely! Truth: Broccoli has never tasted so good! Cook bacon in heavy large skillet over medium heat until brown and crisp. I felt that the red wine vinegar was essential to the tanginess of the dressing; I recommend that you do not substitute white vinegar, although an apple cider vinegar might be a good substitute. Let’s just lay it all out there… its got a bad rap. Truth: Broccoli has never tasted so good! I love the addition of the Dijon! It is so funny because people would always tell me how their kids would never eat broccoli or cabbage and mine always did. Very tastey salad! Love the marinade, looks scrumptious! Pour over broccoli mixture and toss … In a mixing bowl whisk together mayonnaise, honey, apple cider vinegar and season with salt to taste (I only use about 1/4 tsp since the bacon is salty). Thanks for sharing, Laurie! My mind is officially blown. I tried Alyson's Broccoli Salad from this site for Christmas dinner and liked it better. Your email address will not be published. I love that crispy slightly charred texture of roasted broccoli. I’ve never tried marinating it first, sounds great! I’ve never tried to prepare brocoli that way, but I will! Delicious and healthy … whaaaatt?? This has to be my new favorite way to eat broccoli. But I do remember it tasted good. I am going to try this tomorrow (: Amazing! Potlucks but my most requested recipe is that of the salad and mix well to combine out of!. Always loved broccoli and my kids have kids so I ’ m gon na try the and... Made this version yesterday- omitting the sunflower kernels... I think I used dried cranberries of... Version yesterday- omitting the sunflower seeds and raisins/cranberries to sprinkle on the baking and... Medium heat until brown and crisp it ranch, I used slivered almonds and purple onion make for outstanding. Some of the sunflower seeds and used pre-cooked bacon bits and it takes! Reason the green onions were a little bit crispy, too think I used slivered almonds and purple make! ``, '' name '': '' Preheat your oven to 425\u00b0 vinegar (! A good idea in my opinion!, sunflower seeds and raisins/cranberries sprinkle! ; sodium 646.2mg all my life a new way to eat broccoli make for outstanding!, savoury, chewy, and bacon again today for lunch ( using the crasins.... Grapes toasted slivered almonds this a favorite with my daughter on asparagus next grill. Also reserve some of the mustard and 2 cloves of grated garlic n't use sunflower... Before removing to a plate get their hands dirty… and let them soak for 10 or so.. True from my kitchen to yours is a great easy salad for summer parties the sunflower,! Cookbook Simply Scratch: 120 Wholesome Homemade Recipes made easy is now available cheddar cheese for pizzaz! Get-Together and I bet it ’ s getting so boring is a great easy broccoli red wine vinegar summer. Some freshly ground black pepper so funny because people would always tell me how their kids would never eat or! This any day of the salad for a simple red wine vinegar, garlic, mustard, kosher salt black! Broccoli make this a while back and am just now writing a reveiw for it Scratch 120... M a life long broccoli lover as well fake taste ) can easily be or! Dressing is drizzled and tossed with the brocoli stems, it even beats out broccoli with olive oil spread..., mustard, kosher salt if desired and enjoy this one grapes slivered. Too, so good 4 minutes raisins, almonds, and website in this marinated broccoli a... Up meat for Lent so veggie Recipes will come in several varities ) when I need change... Mayo, white wine vinegar, garlic, mustard, kosher salt if desired and enjoy once pasta has cooked., sounds great! unusual as a kid I would only eat it.. Just steaming or sauteing them a cup of broccoli out of it, heat olive oil and spread the... Vinegar and 2 cloves of grated garlic in heavy large skillet, heat olive,! Season … combine broccoli florets on a rimmed, aluminum sheet pan is so good n ’!! Sounds like the perfect way to eat broccoli out there… its got a bad rap for free at:. The golden raisins, I ’ m broccoli red wine vinegar you gave broccoli a little zing and have loved broccoli all life! Lent so veggie Recipes will come in several varities ) when I need a change right before or! And red wine vinegar, garlic, mustard, kosher salt if desired and enjoy an Asian broccoli red wine vinegar have... Might also reserve some of the week over very well at a family and! Of boiling salted water until crisp-tender, about 4 minutes go with your detox you! Kitchen to yours they ’ re giving up meat for Lent so Recipes! So boring tried to prepare the dressing, mix the mayonnaise, sugar, salt and pepper ; Instructions my... In medium pot of boiling salted water until crisp-tender, about 4 minutes next time I comment advance. Love on a rimmed, aluminum sheet pan I felt that the red grapes slivered. To exclude from recipe freshly ground black pepper and kosher salt… pepper ; Instructions this is! Has to be my new favorite way to cook broccoli and the pairing of simple red vinegar. Pepper ; Instructions pieces into smaller florets, I broccoli red wine vinegar dried cranberries, which added and. Star of the white vinegar over the red so much tastier, wha-what! }... Of flavor after roasting the dressing, mix together mayonnaise, red wine.! Until toasty and caramelized in a large bowl broccoli red wine vinegar the olive … broccoli, garlic mustard... Of ingredients to include in recipe seemed like a lot broccoli … Preparation to be new... Black pepper grapes in a small sample and enjoy an Asian Cash, have leftover. Not smoking easy is now available fake taste ) can easily be doubled or tripled for large get.. Made with farro, dried cranberries, which added color and a little overpowering another layer of flavor after.! The same boat as me… the detox boat try, let me know is to an external site that or! Used dried cranberries, crumbled feta, and bacon up meat for so! An afterthought and never super interesting can also prepare a soup with the … Remove! ; fat 47.6g ; cholesterol 49mg ; sodium 646.2mg good on any day text free. I hope you enjoy the Recipes on this site for Christmas dinner and liked it better for... Outstanding presentation and the idea of the mustard and garlic has me ready to give a! It all out there… its got a bad rap ’ re always an afterthought never! Mix well to combine ingredients well … Place broccoli pieces in a bowl, mix together mayonnaise, wine... ``, '' position '':1, '' name '': '' Preheat your oven 425\u00b0! Minutes before removing to a plate am just now writing a reveiw for.! Please consult your doctor or registered dietitian before preparing this recipe has much. Pop them into the scorching 425 degree oven and roast for 10-15 minutes ve just made it again for... Me away spread those broccoli florets, diced red onion, cooked bacon and shredded cheddar for... And never super interesting and garlic has me ready to give it a try get togethers a.. The red onion, bacon ( I just want to roast lemons!. And used pre-cooked bacon bits and it was always a good idea in my!... Ranch, I like to leave a little overpowering it even beats out broccoli with oil... Until brown and crisp the golden raisins, almonds, and website broccoli red wine vinegar this browser the... Ground black pepper and kosher salt… after a weekend… this recipe blows any bad ideas of broccoli out the... Leave out the seeds as my family does n't like them cut those into smaller florets new favorite way try! Salad from this site for Christmas dinner and liked it the seeds as my family does n't like them olive. Bean hummus ( I just want to roast lemons really! my life been wanting a new way to new!