This item: Valrhona Chocolate Manjari 64% Feves - 2 lb $34.98 ($1.09 / 1 Ounce) Valrhona Chocolate Guanaja 70% Feves - 2 lb $35.95 ($1.12 / 1 Ounce) Valrhona Chocolate Jivara 40% Feves - 2 lb $36.48 ($1.14 / 1 Ounce) More to consider from our brands Ivoire 35% Chocolate Feves quantity. JavaScript seems to be disabled in your browser. Jivara With Split Pecans 40% Milk Bar, 2.99 oz. Guanaja 70% Dark Chocolate, 0.43 lb. Very characteristic, fresh slightly acid chocolate taste, with intense hints of red fruits. At a temperature of 95-105°F (35-40°C), add the butter in small pieces. Your desserts will be vastly improved by the addition of pieces of creamy and sweet Jivara milk chocolate. Smooth and a hint of Vanilla : A lightly sweet white chocolate with delicate flavors of warm milk and vanilla. Add to cart. These chocolate wafers are excellent alternatives to chocolate chips and other chocolate chunks. Burnt aromas of honey and hot bread. Each one has a unique cocoa content level and is made from cocoa … Get all the latest information on Events, Sales and Offers. Chocolates for pastries An exclusive range of products especially for fine, indulgent pastries, worthy of the world’s best chefs - The exceptional flavor of Valrhona chocolates in your hand-made pastries - Valrhona chocolate fèves are easy to measure out and melt thanks to their unique shape specially designed for pastry-making, making them ideal for all your creations. Valrhona. Sign up for newsletter today. This item: Valrhona Chocolate Jivara 40% Feves - 2 lb $34.46 ($1.08 / 1 Ounce) Valrhona Chocolate Manjari 64% Feves - 2 lb $35.00 ($1.09 / 1 Ounce) Valrhona Chocolate Ivoire 35% Feves - 2 lb $35.98 ($1.12 / 1 Ounce) Customers who viewed this item also viewed Ingredients: Cocoa Butter, Sugar, Whole Milk Powder, Biscuit Cereals (Wheat Flour, Sugar, Wheat Malt, Wheat Starch, Raising Agent: E500ii, Salt, Cocoa Butter, Natural Flavoring) 11,2%, Dried Skimmed Milk, Whey, Butter, Emulsifier (Soy Lecithin), Glazing Agents (Maltodextrin, Shellac), Natural Vanilla Extract. Join our mailing list to receive the latest news, updates, and all-things chocolate. Details. Araguani has a powerful bitter base with strong licorice, raisin and chestnut notes. ORIADO 60%: ORIADO 60% is a unique Valrhona Blended Origin Grand Cru chocolate made of cocoa beans from Peru and the Dominican Republic. Oblong discs are very dark in color and they’re excellent for cakes and pastries created to delight and impress. Valrhona Dark Chocolate Araguani 72% Feves 13-VC4656 $ 98.00 $ 89.00. Using their cacaothèque (cocoa database), Valrhona experts compose original blends for chocolate couvertures. Valrhona. For the best experience on our site, be sure to turn on Javascript in your browser. Toasted puffed cereal wrapped in a DULCEY® 32% Chocolate coating.These tasty treats are particularly suitable for cold and iced preparations such as mousses, creams, ices, and bars. A blend of Criollos and Trinitarios cocoa beans from South america. Inspiration ist die erste von Valrhona kreierte Fruchtkuvertüre, die in Bezug auf Geschmack und Farbe völlig natürlich ist. Couverture chocolate, 33% cocoa beans from Madagascar. $89.99$89.99 ($0.86/Ounce) FREE Shipping. Use NYCAKE Polycarbonate molds, Silicone Chocolate Molds and Cake Pop Molds for any event. France. Trade winds cross over this little slice of heaven bringing the moisture the cacao trees need for optimum growth. Pour the ganache into a frame, which you have brushed in advance with dark chocolate. Chocolatey and Intense : This Extra Bitter Grand Cru Blend is a well-balanced combination of powerful cocoa beans that results in a full-bodied and powerful chocolate. Valrhona Dark Chocolate Couverture “Les Grands Crus” Grand Cru Pur Caraibe 66 % Cocoa A blend of Trinitarios cocoa beans from the Caribbean Islands. Valrhona Dulcey Chocolate 32%. Unsweetened Cocoa Powder, 8.82 oz. Description Additional information Reviews (0) Description. This chocolate is in a format that Valrhona calls 'Les Fèves' - these are small chocolate discs that are easier to work with than bulky chocolate blocks. Valrhona 61% Dark Chocolate "Extra Bitter" Feves 13-VC4657 quantity. 1kg bag - 2lbs 2oz. Enjoy tasting and baking with our many chocolates! The unique shape of these chocolate wafers also makes them a great option for use in chocolate garnishes. 250g. ORIADO 60% features a balanced profile, which first embodies the fullness and intensity of cacao, then gradually evolves into aromas of ripe and acidic fruit. Learn more. Der französische Hersteller wählt deswegen ausschließlich hochwertige Kakaobohnen von ausgesuchten Kakaobauern der ganzen Welt. Quantity. They feature a unique oval shape with an indented center. They feature a unique oval shape with an indented center. This product is Kosher certified (Triangle K - Dairy). Caramel and Salted butter notes : Caramélia 36% stands out with its rich milky flavor and unique strong salted butter caramel taste. Designed & Created by Robert Delaney; World Wide Chocolate: a Subsidiary of World Wide Distribution Corp. https://www.pinterest.com/worldwidechocolate/, https://www.facebook.com/worldwidechocolate/. This Product May Contain Traces Of Nuts, Egg Proteins And Peanut. They’re made in an oval disc shape with an indented middle. Shop Chocolove, Charles Chocolates & Everbar For Savings | Happy National Chocolate Day! Very powerful chocolate taste, exceptional bitterness, … Swap your traditional chocolate chips out for a bag of high-quality Valrhona milk chocolate feves from World Wide Chocolate. SKU: 13-VC4656 Category: Valrhona Tags: 72% dark chocolate, venezuean chocolate. FREE Shipping on orders over $25.00. Artisan Story. Amazon.de: Valrhona Chocolate Dulcey 32% Feves - 3 kg by Valrhona - Jetzt bestellen! These chocolate feves come in several different chocolate varieties. Amazon.de: Valrhona Chocolate Guanaja Feves (discs) 70% cacao 2 lbs by Valrhona - Jetzt bestellen! Sold by SimplyBeautiful and ships from Amazon Fulfillment. Take 15% off Site-Wide with coupon, "anotherone" | Holiday Shipping Service Updates | Free standard shipping on all orders Dismiss. $17.00 ( $1.93 / 1 Ounce) In Stock. Who makes this Ivoire 35% Chocolate Feves? Look through each one to find the ideal flavor for your sweet creation. Like this post 3. Aromatic with a long finish, its fruity and barely sweet taste reveals the delicate flavors of almonds and roasted coffee. Valrhona is a French chocolatier that has been providing exceptional chocolate since 1922. Beautiful chocolate taste, sustained fullness with hints of dried fruits and grilled almonds with a woody base. It has a slight bitter taste, but is full and powerful. Große Auswahl & schneller Versand. Opt for the highest-quality chocolate pieces when you choose Valrhona chocolate feves from World Wide Chocolate. These flat milk chocolate discs feature an oval shape and an indentation in the center of each feve. Große Auswahl & schneller Versand. Valrhona Dark Chocolate Couverture “Les Feves” Grand Cru Manjari 64% Cacoa. Große Auswahl & schneller Versand. Amazon.de: Valrhona Chocolate Guanaja 70% Feves - 2 lb by Valrhona - Jetzt bestellen! Display Type Results per Page Sort by Abinao 85% Cocoa Feves By Valrhona 6lb 9oz; VALRHONA; Code: VAL201 USD $149.99 /ea; Qty: ea ; … Valrhona introduces DULCEY® Time, a pack featuring the Baking Feves andCrunchy Pearls made with award-winning DULCEY® 32% Chocolate. Valrhona Pure Cocoa Powder 8.8 oz. Valrhona. Details. 70% cocoa minimum, pure cocoa butter. Valrhona. Sold by Terrific Deal, Inc. and ships from Amazon Fulfillment. Araguani, made from a masterfully blended mix of Venezuelan cacao beans, offers incredibly complex flavors with 72% cacao. Valrhona. These chocolate wafers are excellent alternatives to chocolate chips and other chocolate chunks. This kitchen technique brings out all green almonds’ … Only 13 left in stock - order soon. Light brown color with bronze tints, highly characteristic, with a milky taste and strong caramel notes. As a snack, Crunchy Pearls are even more tempting. CARAÏBE 66% is a Grand Cru Blend made of the finest beans from small plantations in the Caribbean islands. Valrhona Dulcey Chocolate is a premium blond chocolate made with 32% cocoa content. Also available: Blocks ; Tanariva: Valrhona's first milky Grand Cru de Terroir. Valrhona. Follow these steps for a chance to win: 1. Opt for the highest quality chocolate pieces when you choose Valrhona chocolate feves from World Wide Chocolate. This product is Kosher certified (Triangle K - Dairy) Ingredients. 64% Manjari Dark Chocolate Bar. Note: Due to high temperatures or high humidity, chocolate products may melt during shipment. A selection pack of our fan favorite blond-colored chocolate, DULCEY® 32%. Blended Origin Grand Cru Chocolates - Valrhona’s Grand Cru Blends Range features chocolate couvertures with unique compositions and truly distinct, complex, and consistent flavors. A blend of Criollos and Trinitarios cocoa beans from Madagascar. Technical uses: pastry, chocolate fillings, moulding, couverture, icing. Valrhona Cercle V Your loyalty program for a personalized accompaniment of exclusive advantages. These chocolate feves come in several different chocolate varieties. As an ingredient or as decoration, they add a deliciously crunchy texture and chocolate. A blend of Criollos and Trinitarios cocoa beans from Madagascar. Delicious when used for baking or as a luxurious treat to nibble on. Pack Size: 1kg. Very powerful chocolate taste, exceptional bitterness, very long on the palate. Valrhona Chocolate carries high-quality, fresh, & delicious French chocolates, made purely from cocoa beans. Valrhona is a French chocolatier that has been providing exceptional chocolate since 1922. Slowly pour this mixture over the melted couverture chocolate. Discover the fine selection of Valrhona high-quality chocolates. Schokoladenstäbe für Pains au Chocolat und Schoko-Croissants von Valrhona 25 Stück. French Dark chocolate couverture. Created by and for pastry makers, Valrhona has dedicated all its expertise, high standards and passion to culinary professionals for the past 90 years, making each taste an exceptional experience. Ingredients: Cocoa Butter, Sugar, Whole Milk Powder, Dried Skimmed Milk, Whey, Butter, Emulsifier (Soy Lecithin), Natural Vanilla Extract. These chocolate feves come in several different chocolate varieties. DULCEY® is a smooth and creamy chocolate with a velvety, enveloping texture and a warm, Blond® color. They feature a unique oval shape with an indented center. Skip to the beginning of the images gallery, Please type the letters and numbers below. Description ; Additional information ; Description. These chocolate wafers are excellent alternatives to chocolate chips and other chocolate chunks. Biscuit Cereals Coated In 87% White Chocolate (35% Cocoa Butter Minimum). Valrhona hat sein ganzes Know-how eingesetzt, um dieses Glanzstück hervorzubringen, das den einzigartigen Geschmack der Schokolade mit dem vollen Aroma und den intensiven Farben von Nüssen und Früchten kombiniert. Cocoa beans from the Dominican Republic exude flavors of yellow fruit following in the wake of roasted almonds and freshly baked bread. DULCEY® 32% Baking Chocolate Feves (17.06oz) DULCEY® is a smooth and creamy chocolate with a velvety, enveloping texture and a warm, Blond® color. It's our favorite day of the year: National Chocolate Day! Use them to enhance pastries, baked goods, mousse, ice cream and much more. Technical uses : pastry, chocolate fillings, moulding, couverture, icing. Chocolate Araguani 72 % cocoa with a Wide range of fruity Pralinés chance win... Chocolate carries high-quality, fresh slightly acid chocolate taste, but is full and powerful chocolate varieties northern part Madagascar! 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